G’s # 56747 2/2.5-3 lb avg
Hillshire Farm® Fully Cooked Sous Vide Pork Belly uses the French Sous Vide cooking method to slow cook the pork belly in its natural juices for tender and flavorful meat. This quality pork belly is fully-cooked to reduce prep time and labor costs and is versatile for dishes ranging from sandwiches to main entrées on your menu. Serve this pork belly deep fried and seasoned as a tasty appetizer, chargrilled and glazed as a delicious burger-style sandwich or diced and topped on a bed of tortilla chips for delicious nachos.
G’s # 54130 71/2.25 oz
Made with whole muscle breast meat and coated with a crumbing breading. Fully cooked and read to cook from frozen – bake or fry. Can be served at breakfast, lunch or as a midday snack. Suggestion: Layer on a biscuit with bacon and honey sauce for a tasty breakfast sandwich!
G’s # 54642 2/5 lb
Chicken raised with No Antibiotics Ever (NAE), No MSG and No Trans Fat delivers on the product qualities that are increasingly important to patrons. Select cut chicken tenders provide consistent bite and texture with every application while Breading delivers a crispy, golden appearance and savory flavor without added labor back of house.
Two golden breaded chicken tenderloin fritters tossed in spicy-sweet orange glaze, and crunchy-crisp Asian sesame slaw, an easy toss of fresh coleslaw with sesame-ginger dressing. Serve overstuffed in a warm flour tortilla wrap.
Spicy buffalo sweet chile sauce with crushed red pepper flakes, garlic and black pepper. Combine 1/2 cup buffalo sauce, 1/4 tsp crushed red pepper flakes, 1/2 tsp garlic powder, 1/8 tsp ground black pepper, 4 tsp low sodium soy sauce and 1 cup sweet n sour sauce.
G’s # 81329 2/5 lb
Made with all-white-meat chicken, Parmesan and mozzarella cheeses, and breaded with Parmesan cheese and Italian-style spices for a truly delicious treat. Portable, handheld offering gives patrons the option to enjoy as a shareable appetizer or fun standalone meal or snack. Prep versatility enables you to easily prepare in a fryer, convection oven, turbo or pizza oven from frozen. Approximately 263 ct/cs
G’s # 57144 160/1 oz
3.5” fully cooked and gluten free links are made with a unique, proprietary blend of seasonings and spices, using only premium USDA inspected cuts of pork with no artificial fillers to deliver consistent flavor and bite. Heat from frozen in convection oven or on the grill.