Bacon Cheeseburger Pretzel Fries
Servings
4servings
Servings
4servings
Ingredients
  • 24ea Superpretzel® Soft Pretzel Fries
  • 1Tbsp vegetable oil
  • 1/2lb lean ground beef
  • 1tsp steak seasoning
  • 1tsp worcesterhire sauce
  • 1/4cup mayonnaise
  • 2Tbsp ketchup
  • 1/2tsp Garlic Powder
  • 1/4tsp Black pepper
  • 1/2cup Cheddar Cheeseshredded
  • 1/2cup lettuceshredded
  • 1/2cup Tomatodiced
  • 1/4cup Dill picklechips
  • 2Tbsp Onionsdiced
  • 4slices baconcooked & curmbled
Instructions
  1. Heat oil in large skillet set over medium-high heat. Cook ground beef, steak seasoning for 8-10 minutes or until browned and cooked through; stir in Worcestershire sauce. Meanwhile, stir together mayonnaise, ketchup, garlic powder and black pepper; set aside.
  2. Deep fry Soft Pretzel Fries at 350°F for 2-3 minutes or until golden brown & crispy.
  3. Top soft pretzel fries with beef, cheese, lettuce, tomatoes, pickles and onions. Sprinkle with bacon and drizzle with mayonnaise sauce.
BAKED Soft Pretzel Fries
  1. Preheat oven 425° and bake for 15-20 minutes or until golden brown & crispy. For a spicy version, add 1 tbsp of your favorite hot sauce to the mayonnaise mixture.