Bahamian Punch Wings
Ingredients
6
ea
Chicken Wings
Flats (6), Drums (6)
2
oz
Sweet Baby Ray’s Mango Habanero Sauce
1
oz
Meyer’s Dark Rum
2
Tbsp Mango
Peeled, Diced
2
tsp
Maraschino Cherry Juice
or Grenadine
Instructions
Using a small sauce pot combine the Sweet Baby Ray’s Mango Habanero sauce, the rum and cherry juice or grenadine
Heat on medium heat and bring to a simmer then remove from the heat.
Fry the wings and toss with the sauce.
Place on a decorative plate or bowl and garnish with the diced mango.
Serve.