Chick’n Dip’n Club Sandwich
Ingredients
  • 1 bulkie roll
  • 1 Chicken breastbreaded, fried
  • 2fl oz Ken’s Chick’n Dip’n Sauce
  • 3slices turkey breast
  • 2slices Muenster cheese
  • 2slices baconcooked
  • 4slices Italian dill pickle
  • 3slices Tomato
  • 2oz lettuceshredded
Instructions
  1. Toast bun and fry chicken to 165°F.
  2. Place chicken on heel and top with Ken’s Chick’n Dip’n Sauce , turkey breast, muenster cheese, bacon, Italian dill pickles, tomato and lettuce.
  3. Top with crown and serve.