Crab & Seafood Quinoa Bowl
  1. Boil water with a dash of salt and quinoa. Place lid on top and reduce the heat to simmer for approximately 15 minutes until the quinoa is tender. Fluff quinoa with a fork and let cool.
  2. Mix the Jumbo Crab Sensations®, quinoa, mango, avocado, jalapeno peppers, and scallions in a large bowl. Season with salt and pepper.
  3. Combine vinaigrette with quinoa bowl.
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