Roasted Tomato And Italian Sausage Flat Bread
  1. Top the flat bread with the Sweet Baby Ray’s Garlic Parmesan Wing Sauce, getting ΒΌ inch from each side.
  2. Top the sauce evenly with the Italian three cheese blend, roasted plum tomatoes, roasted bell peppers and roasted sausage.
  3. Bake at 425 F until the crust is golden brown and the cheese has melted.
  4. Slice, and serve immediately topped with the chopped fresh basil.
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