Sriracha-Dusted Sweet Potato Fries
BLACK SESAME RANCH — yield: 1 quart
  1. Combine the ranch dressing, black sesame seeds and sesame oil in a medium-sized mixing bowl until fully incorporated.
  2. After frying, coat fries with Sriracha seasoning.
  3. Serve plated or in a basket with black sesame ranch for dipping.
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