G’s#40455 2/75 oz Trays
Bread pudding with a fall seasonal twist! Moist custard bread pudding made with heavy cream and whole eggs combined with apples cinnamon, sugar and crunchy walnuts. Pre-baked, just thaw and warm to serve. Top with a luscious caramel sauce or a dollop of whipped cream and ice cream for a great presentation. It’s a dessert that wraps up in the warmth of autumn.
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G’s#12675 120/1 oz
Filled with diced apples, seasoned with cinnamon and sugar. Deep fry or pan fry. These little fun parcels can be served hot with a dusting of powdered sugar or alongside vanilla ice cream. The contrast between the crispy exterior and the soft, spiced apple pie filling make a fun treat that evokes the comforting flavors of fall.
Pumpkin, cinnamon, butternut squash, and apple are just a few flavors we look forward to in Fall. Check out our full guide from center of the plate to desserts that will meet your seasonal Fall menu.