G’s #492 | 2/12×8″ trays | Dianne’s
Indulgence Without Limits!
Savor the perfect harmony of flavors with our Gluten-Free Raspberry Almond Shortbread. A rich, buttery gluten-free shortbread crust forms the foundation for the raspberry fruit filling, topped with almond frangipane and finished with crunchy toasted almond slices. This irresistible treat is crafted to satisfy every sweet tooth—without the gluten!
G’s #814 | 24/4 oz individual | David’s
Bright & Zesty Indulgence!
A delightful blend of flavors, our Raspberry Lemon Drop features soft yellow sponge cake layered with luscious lemon mousse and thick raspberry preserves. Finished with a vibrant lemon glaze and delicate mini white chocolate curls, this treat is as beautiful as it is delicious.