Apple, Caramelized Onion and Ham Lettuce Roll-Up
ROLL-UP
• 2 White onions, julienned
• 2 Granny Smith apples, peeled and medium diced
• 2 cups Lime Mayo, recipe follows
• 3 cups Smithfield Ham, medium diced
• 1 cup Red seedless grapes, cut in half
• Kosher salt to taste
• 8 Bibb lettuce leaves
LIME MAYO
• 2 cups Mayonnaise
• 3 oz Lime juice
• Zest of limes used for juice
• Kosher salt to taste, if desired
Directions
ROLL-UP
- Using sauté pan with some oil, sauté onions on medium-high heat until they are caramelized.
- Remove from pan and let cool down in fridge.
- Once cool, place onions, apples, Lime Mayo, Ham, grapes and salt into bowl and mix together.
- Make sure that everything is evenly coated with mayo.
- Lay out lettuce on table and fill each leaf with an even amount of mixture.
- Leave about 1/3 of the leaf free of mixture to provide a place to hold the roll-up.
- Roll up like a burrito.
- Use toothpick to hold together, if desired.
- Cut in half and serve 2 per person.
LIME MAYO
- Mix all in mixing bowl.
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