Bleu Applewood Bacon Cheese Dip
| Serving Size | 8 |
|---|
• 16 oz Cream cheese softened
• 2 cups Crumbled bleu cheese 8 oz.
• 1 cup Toasted walnuts chopped
• 1/2 lb Smithfield Thick Slice Applewood Bacon cooked, chopped
• 1/2 cup Shredded apple
• 2 Tbsp Chopped fresh chives
• 1 tsp Minced garlic
Directions
- Heat oven to 400°F.
- Beat together all ingredients until well blended.
- Spread into greased 2-quart casserole dish.
- Bake at 400°F for 15 to 20 minutes until heated through.
- Serve with assorted crackers, bread or tortilla chips.
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