Chicken and Waffles Burger - Ginsberg's Foods
Chicken and Waffles Burger
SKU: 29190 Category:

Ingredients

 

SMOKED MAPLE MAYONNAISE

• 4 cup Hellmann’s® Mayonnaise 
• 1 cup Maple syrup
• 1/4 cup Apple cider vinegar
• 1 Tbsp Liquid smoke
• Kosher salt

 

PICKLED RED ONIONS

• 2 cup Apple cider vinegar
• Liquid smoke
• 1 1/4 cup Red Onion, julienned
• Kosher salt
• 2 Tbsp Sugar
• 2 Tbsp Kosher salt

 

BURGER

• 10 ea Chicken ground, patty
• 1/2 cup Smoked Maple Mayonnaise, prepared
• 1 1/4 cup Pickled Red Onion, prepared
• 10 slice Cheddar Cheese
• 20 slice Bacon, cooked
• 20 ea Toasted waffle

Directions

 

PREPARE THE SMOKED MAYONNAISE

  1. Combine all ingredients and mix well.
  2. Chill until use.

 

PREPARE THE PICKLED RED ONIONS

  1. Bring all ingredients except the onions to a boil.
  2. Remove from heat and add onions.
  3. Allow onions to cool at room temperature, strain and chill.

 

PREPARE THE BURGER

  1. Season and cook patty until internal temperature reaches 165° F.
  2. Spread Smoked Maple Mayonnaise on toasted waffles.
  3. Build the burger with remaining ingredients.
Your Partner in Culinary Excellence Customer Portal Follow Us