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As the Culinary Specialist at Ginsberg’s, you get to be our company’s “food ambassador”, supporting all merchandising activities, including but not limited to showcasing and testing the products sold by the company, attending merchandising events, conducting product cuttings, coordinating sampling of products, and managing the test kitchen at the Ginsberg’s facility.
The Culinary Specialist will also get to showcase new, exciting foods and products from our vendor-suppliers, develop recipes and use their culinary flare to help create menu ideas for our customers! The Culinary Specialist will serve as a strategic partner to our sales team, helping them to grow their customer base, increase their sales with existing customers, and mitigate the loss of business.
Possession of an Associate’s Degree from an accredited college or university in the field of Culinary Arts, Culinary Nutrition or Food Service Management, with at least four (4) years of foodservice management or hands-on food preparation experience where progressive culinary creativity was demonstrated.
As a family-owned and operated company since 1909, we foster a welcoming workplace culture, embracing engagement and development, and attracting, recruiting, and retaining a diverse workforce. We adhere to our core values of respect for all people, a strong sense of integrity, and excellent customer service.