Lemon Berry Mascarpone Cake Dessert of the Month

Bright Lemon Berry Mascarpone Cake with Layers of Citrus and Berry

10″ Lemon Berry Mascarpone Cake

#938 | 4/12 slices | Sysco Imperial

Now in stock at Ginsberg’s Foods, this Sysco exclusive Lemon Berry Mascarpone Cake is a fresh and flavorful dessert that brings together bright citrus and sweet berry flavors in every slice.

This cream cake is topped with blueberries, cranberries, and vanilla crumb, then filled with smooth lemon cream and finished with vanilla cake crumb along the sides and a light dusting of sugar for an elegant presentation.

Perfect for spring and summer menus, catering, dessert displays, or special occasions, this eye-catching cake delivers a balance of sweet, tart, and creamy flavors your customers will love.

Garnish Ideas

• Fresh mint sprigs for a pop of color and aroma
• Thin lemon twists or candied lemon peel to highlight the citrus flavor
• Fresh raspberries or blackberries to deepen the berry profile
• White chocolate curls or shavings for added sweetness and visual contrast
• A light berry coulis drizzle on the plate for plated dessert service
• Toasted almond slivers for a subtle crunch and texture contrast
• Crushed freeze dried berries sprinkled lightly for color and intensity