Middle Eastern Inspired Breakfast Bagel - Ginsberg's Foods

Middle Eastern Inspired Breakfast Bagel

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Middle Eastern Inspired Breakfast Bagel
Highliner Middle Eastern Inspired Pollock Bagel
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Servings
servings
Ingredients
  • 8 Highliner Upper Crust™ Everything Bagel Pollock
  • 8 halves bagels toasted
  • 2 hard boiled eggs peeled and quartered
  • 2 Avocados peeled and sliced
  • 1/4 cup chives minced (optional)
  • 2 Tbsp olive oil
  • 2 medium size Spanish onions thinly sliced
  • 1 green pepper diced
  • 1 red pepper diced
  • 1 jalapeno diced
  • 2 Tbsp garlic minced
  • 1/4 cup tomato paste
  • 28 oz whole tomatoes peeled and diced
  • 1 bay leaf
  • 2 Tbsp sugar
  • 2 Tbsp sea salt
  • 1 Tbsp smoked paprika
  • 1 Tbsp ground cumin
  • 2 tsp ground corainder seeds
  • 1 tsp sumac
  • 1 tsp ground caraway
  • 1/4 cup fresh parsley chopped
  • 1/4 cup fesh cilantro chopped
Servings
servings
Ingredients
  • 8 Highliner Upper Crust™ Everything Bagel Pollock
  • 8 halves bagels toasted
  • 2 hard boiled eggs peeled and quartered
  • 2 Avocados peeled and sliced
  • 1/4 cup chives minced (optional)
  • 2 Tbsp olive oil
  • 2 medium size Spanish onions thinly sliced
  • 1 green pepper diced
  • 1 red pepper diced
  • 1 jalapeno diced
  • 2 Tbsp garlic minced
  • 1/4 cup tomato paste
  • 28 oz whole tomatoes peeled and diced
  • 1 bay leaf
  • 2 Tbsp sugar
  • 2 Tbsp sea salt
  • 1 Tbsp smoked paprika
  • 1 Tbsp ground cumin
  • 2 tsp ground corainder seeds
  • 1 tsp sumac
  • 1 tsp ground caraway
  • 1/4 cup fresh parsley chopped
  • 1/4 cup fesh cilantro chopped
Highliner Middle Eastern Inspired Pollock Bagel
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook Uppercrust™ Everything Bagel Pollock according to box directions
  2. Add olive oil to a medium sized pot and heat to medium high. Add onions, peppers and sauté for about 5 minutes until softened.
  3. Add minced garlic followed by all the dry spices and bay leaf. Cook for a few minutes.
  4. Add tomato paste and mix well before adding the can of peeled tomatoes. Turn down to medium low and simmer for 20 minutes until desired thickness has been reached.
  5. Finish with fresh parley and cilantro. Garnish with fresh chives (optional)
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