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Thai Style Potato Salad
Print Recipe
Thai Style Potato Salad
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Servings
Metric
US
Ingredients
8
lb
carton Reser’s® Red Skin Diced Potato Salad
1/2
cup
sweet chili sauce
such as Mae Ploy
1/2
cup
snow peas
julienned
1/4
cup
Green onions
thinly sliced
1/2
cup
carrots
julienned (half for salad, half for garnish)
Servings
Metric
US
Ingredients
8
lb
carton Reser’s® Red Skin Diced Potato Salad
1/2
cup
sweet chili sauce
such as Mae Ploy
1/2
cup
snow peas
julienned
1/4
cup
Green onions
thinly sliced
1/2
cup
carrots
julienned (half for salad, half for garnish)
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Combine sweet chili sauce, green onions, snow peas, and half of the julienned carrots in a large bowl.
Mix in Reser’s Red Skin Diced Potato Salad to combine.
Place into bowl and garnish with remaining julienned carrots.
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