BLT Mega Turkey Burger
BLT MEGA TURKEY BURGER
• 2 Butterball patties All Natural Turkey Thigh Burger, cooked and hot, 2 slices
BUTTERBALL® Turkey Bacon
• 1 slice Cheddar cheese
• 1 slice Jack cheese
• 1 Buttered and toasted onion roll
• 2 Tbsp Chipotle Mayonnaise
• 1/4 cup Shredded lettuce
• 3 rings Red onion, sliced, 1/4-inch thick
• 1 slice Tomato 1/4-inch thick
• 1 Jalapeсo popper stuffed with Texas pimento beer cheese wrapped in bacon
CHIPOTLE MAYONNAISE
• 1/2 cup Mayonnaise
• 1/4 cup Sour cream
• 1/4 cup Chipotle in adobo, chopped
• 1 Tbsp Lime juice
• 1/8 tsp Salt
• 1/4 tsp Black pepper
• 1/3 cup Fresh cilantro, chopped
Directions
TO PREPARE THE BLT MEGA TURKEY BURGER
- Top one cooked turkey burger with a slice of cheddar and the other turkey burger with a slice of jack cheese. Melt the cheeses over the burgers.
- To build the burger, start with a toasted bottom roll and spread 1 Tbsp of Chipotle Mayonnaise on it. Add the shredded lettuce, sliced red onion and tomato slice.
- Add the 2 turkey burgers with melted cheeses. Break the 2 slices of bacon in half and arrange them on top of the cheese. Spread 1 Tbsp of Chipotle Mayonnaise on the toasted top roll.
- Top with the jalapeсo popper wrapped in bacon with a skewer to hold in place.
TO PREPARE THE CHIPOTLE MAYONNAISE
- Combine all the ingredients and blend well.
- Place into a covered container and label and date.
- Allow the sauce to marinate for at least 2 hours under refrigeration before using.
Your Partner in Culinary Excellence
Customer Portal