Chef Dana's Holiday Blues Mocktail - Ginsberg's Foods
Chef Dana’s Holiday Blues Mocktail
Course

,

Cuisine

Category

SKU: 28618-1-1-1-1-1-1-2-2-1-1-1-2-1-1-1-1-1-1-1-1-1-1-1-1-1 Category:

Ingredients

• 1 cup fresh Blueberries
• 1 tsp Sugar
• 1 sprig of Thyme
• 2 oz Simple syrup
• 1 sprig of Thyme
• Juice of 1 Lemon
• Adirondack Seltzer to taste

Directions

  1. Muddle 1 cup blueberries with 1 tsp sugar. Add to cocktail shaker 
  2. Add to shaker simple syrup and lemon juice. Shake well.
  3. Add ice to glass and garnish with fresh whole blueberries, lemon peel, and a sprig of thyme.
  4. Strain cocktail shaker over ice.
  5. Add seltzer and stir.

Substitute Add vodka, gin or rum for a version with alcohol.

Your Partner in Culinary Excellence Customer Portal Follow Us