Grilled Peach Biscuit Donuts - Ginsberg's Foods
Grilled Peach Biscuit Donuts

, ,


Serving Size

115 Donuts

SKU: 28618-1-1-1-1-1-1-1-1-1 Category:


• 1 5 lb box Gold Medal™ Buttermilk Biscuit Mix
• 5 cups Buttermilk
• 3 tbsp Ginger, freshly ground
• 1/3 cup Honey
• 2 1/2 tsp Cinnamon, ground
• 5 cups Peaches, grilled, small diced

• 1 1/4 cups Powdered sugar

• 7 1/2 cups Whipped topping
• 1 lb Peaches, grilled, small diced


  1. Dough

        1. Mix biscuit mix, buttermilk, ginger, honey, and cinnamon in a large mixing bowl according to box directions, until a soft dough forms.
        2. Fold in diced peaches; do not overmix.
        3. Place dough on the heavily floured work surface and dust flour over top; roll to a 3/4-inch thick rectangle.
        4. Cut out donuts using a 3-inch cutter (reworking dough up to 2 times); place on a parchment-lined sheet pan to transfer to the fryer.
  1. Coating

        1. Drop dough in fryer oil preheated to 350°F; cook approx. 2 minutes per side.
        2. Place on a parchment-lined sheet pan and allow to cool for 1-2 minutes.
        3. Dust with powdered sugar and set aside until needed.


  1. Finishing

        1. Pipe 0.25 oz (1 tbsp) whipped topping on each donut.
        2. Garnish with 1 grilled peach slice and serve immediately.
Your Partner in Culinary Excellence Customer Portal Follow Us