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Truffle Parmesan Soft Pretzel Fries
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servings
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Ingredients
Truffle Parmesan Pretzel Fries
- 24 ea Superpretzel® Soft Pretzel Fries
- 4 tsp truffle oil
- 2 Tbsp Chives finely chopped
- 1/2 cup Parmesan cheese grated
Truffle Aioli
- 1/2 cup mayonnaise
- 2 Tbsp Dijon mustard
- 2 Tbsp truffle oil
- 1 Tbsp Lemon juice
- pinch Salt & pepper
Ingredients
Truffle Parmesan Pretzel Fries
Truffle Aioli
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Instructions
Truffle Parmesan Pretzel Fries
- Deep fry soft pretzel fries at 350° F for 2-3 minutes or until golden brown & crispy; toss with truffle oil.
Dijon Aioli
- Whisk together mayonnaise, mustard, truffle oil, lemon juice, salt and pepper. Serve soft pretzel fries with Parmesan cheese and chives. Serve with aioli sauce for dipping.
BAKED Soft Pretzel Fries
- Preheat oven 425° and bake for 15-20 minutes or until golden brown & crispy. When tossing soft pretzel fries with truffle oil, sprinkle with 1 tbsp of finely chopped fresh thyme.