Pastrami Melt Burger

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Pastrami Melt Burger
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Course Sandwiches
Servings
Course Sandwiches
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Grill burgers to desired temperature.
  2. Divide 1 fl-oz Sweet Baby Ray's Golden Barbecue & Wing Sauce on bun crowns.
  3. Place 1.5 fl-oz Dijon Honey Mustard on bun heel.
  4. Place burger on heel of bun and divide pastrami on top of burgers.
  5. Melt cheese on pastrami and divide pickled cabbage on cheese.
  6. Top & serve immediately.
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